Cheesy Ckicken Doritos Casserole

Isn't it great to be prepared for dinner a day or more ahead of time!  I love being at work and think "what's for dinner?"....and then remember that I planned and prepared earlier in the week!  Sometimes the meal can be complete or at least have cooked the majority the day before!  This recipe is so easy and quick to put together...especially if you already have the chicken cooked!  This is a dish that is sure to please everyone...who doesn't like cheese and Doritos!

Cheesy Chicken Doritos Casserole

1 bag of Nacho Cheese Doritos
3 cups cooked chicken, chopped
8 oz sour cream
1 can cream of mushroom soup
1 can cream of chicken soup
1 can Rotel Tomatoes
2 cups Cheddar or Monterey Jack cheese
Garlic Powder, Salt and Pepper to taste
Green Onions or sweet onion, chopped
     (optional)


Preheat oven to 350 degrees.

Lightly spray a 9x13 pan with cooking spray. Crush the entire bag of Doritos and cover the bottom of the dish;  saving some for top of casserole.   Reserve one cup of cheese; mix together remaining ingredients in a large bowl.  Pour chicken mixture over the Doritos.   Bake for 30 minutes or until bubbly. Top casserole with the remaining cheese and Doritos and bake 5 additional minutes or until melted.

Any kind of cheese works well...of course I used more than the recipe calls for!
Use a rotisserie chicken for quick preparation.  I actually cooked my chicken the day before and chopped it before mixing.